Scale Computing experts will explore the transformative role of edge computing in modern food and beverage operations. Learn how deploying scalable, virtualized infrastructure at the edge can simplify IT management, reduce costs, increase deployment velocity, and enhance the reliability of critical systems across distributed store environments. This session is ideal for IT leaders and decision-makers looking to boost operational efficiency and seamlessly support complex, fast-paced food service technology needs.
Learn about:
- Why virtualization and containerization technologies deliver enhanced agility and standardization
- Architecting and deploying resilient and scalable edge computing platforms on-premises and beyond
- How Scale Computing Platform and Fleet Manager are being used today in Food & Beverage
Presenters: Mike Lyon, Senior Solutions Architect – Enterprise Accounts, Scale Computing Dave Demlow, Vice President of Product Strategy, Scale Computing Moderator Rob Grimes, CEO, IFBTA
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