News and Updates
Latest Blog Posts
Restaurant Technology Standards Now Available via RTN
Through adoption, the industry can alleviate integration complexity, fuel tech innovation By: Angela Diffly, Co-Founder, RTN Technology became table stakes during the pandemic and continues …
Inside the Mind of Smoothie King’s CIO
https://www.youtube.com/watch?v=a7NjTz2Nhpo In this thought-provoking interview, Chris Andrews, CIO of Smoothie King, shares business, technology, and leadership insights. His effectiveness as CIO lies in his cross …
International Food and Beverage Technology Association Adds Industry Leaders as New Board Members
Washington, D.C., November 16, 2020 – The International Food and Beverage Technology Association (IFBTA) announced the newest addition to the association, appointing five food and …
OPERATOR CHECKLIST & CONSIDERATIONS DURING COVID-19
By: Larry Reinstein, Founder, LJR Hospitality Ventures The major topics to date for operators: Cost reduction and developing a cash strategy Making decisions on the …
CLARION EVENTS FOOD & BEVERAGE SHOWS ENTER INTO AGREEMENT WITH THE INTERNATIONAL FOOD AND BEVERAGE TECHNOLOGY ASSOCIATION
NEW YORK, NY, March 8, 2020 – Clarion Events, producers of three leading restaurant & foodservice trade shows and conferences announced today at the International Restaurant & …
